Also known as: a great big pot of family fun awesomeness! (side note: ‘awesomeness’ is no longer rejected by Spellcheck! Apparently it’s a real word now! Hurray!) When my family and I get together, Fajitas are almost always involved. They’re so festive and fun, the kids love them, and they guarantee silence for twenty minutes or […] Read more…
Meatballs are sooooo passé. This is ‘Modern Italian-Egyptian Vegan Fusion’ at its finest! Tell them I said so! 🙂 If you have the time and the inclination, you could make your own falafel balls (and even pasta!) for this recipe, but if you’re like me and like your recipes super quick and easy, you can buy ready-made falafel […] Read more…
Did you know that all food tastes better if you dance while you make it? Seriously, it does. I don’t make this stuff up. When there’s a heat wave outside, though, and your moves are smokinnnn inside, it can get a little too hot in the kitchen… Sometimes it’s smarter to call the raw food […] Read more…
The heat wave lives on in Perth this week and therefore, so do the raw dinners! I love summer, but extreme, too-hot-to-go-outside heat is a little intense, even for me. Hurray for air conditioning, swimming pools and icy-poles! I know I said I’d give the spicy hot dinners a rest while this heat wave continues, […] Read more…
Hummus + Peanut Butter = genius! Why didn’t I think of this before?!! I first experienced this stroke of brilliance at Fremantle’s Whisper Wine Bar where friends Dom, Jac, Rhiannon and I met for bubbles, giggles and nibbles before enjoying an amazing gig by Paul Dempsey at the Fly By Night Musicians Club. Great weather, […] Read more…
Wayyyy cooler than green eggs and ham… When cooking vegan food for male carnivores, I’m finding that pasta is usually a hit. It’s tasty and filling enough that they don’t moan about the ‘weird mung bean food’ or missing meat. The last time my brother-in-law came to visit, I made Tomato, Chilli & Basil Gnocchi which was so popular, I felt […] Read more…
