by Vegan Sparkles | Jan 9, 2013 | BBQ / Party Food, Gluten Free, Vegan Recipes
When I was 24 I spent a month travelling the Greek Islands of Naxos, Santorini and Ios. It was all part of a very beautiful, liberating, magical year full of adventure, self-exploration and intoxicating sunsets… I ate Greek Salad in the sunshine every single...
