It’s true! Cacao (chocolate in its raw state) can have powerful health benefits.
It’s chock full of antioxidants (protecting the body from ageing and disease caused by free radicals), loaded with vitamins A, B1, B2, B3, C, E, and boasts high levels of essential minerals such as magnesium, calcium, iron, zinc, copper, potassium and manganese. It can also boost energy levels and levels of endorphins and serotonin in the brain, helping to improve our mood.
Oh, and did we mention it’s delicious?
In this fun and informative workshop, you’ll receive hands-on experience making your own raw chocolate to take home. You’ll learn how easy it is to design your own flavours and even how to ‘hide’ additional superfoods inside your chocolate to really make your health sparkle!
Saturday 5th October, 11am – 1pm
Work-Shop, 86 Broadway, Chippendale, Sydney
What to Bring:
A container to carry your chocolate creations home in
Limited Tickets Available!
Click HERE to book.