It’s no secret that I’m craaaazy in love with Mexican food. ♥ I thought I loved it back in my pre-vegan days when I’d smother it with cheese, but I quickly discovered that Mexican tastes sooooo much better when the flavours are left to shine on their own. Chili, lime, coriander… mmmmm… I’ve had […] Read more…
Hello HELLO, beautiful souls! I’m BACK on sunny West Australian shores! Make that stormy. Not cool, Summer, not cool. But HEY, I spotted a rainbow! All is forgiven. The trip was amazing! Wanna see the snaps? Grab some popcorn and click HERE. I missed you all like crazy and felt extremely odd […] Read more…
YES, my gorgeous glitterbugs, the rumours are true! The Vegan Sparkles tour of the U.S.A. is about to commence! (excited squeeeeal!) No more relying on my imagination to translate the amazing taste descriptions delivered by my favourite American bloggers. I’m finally heading over to check out all the infamous tempeh reubens, rye bread sandwiches […] Read more…
