Veg Starter Guide (including delicious recipes!) [PDF]
Vegan Starter Kit
30 Day Easy Vegan Challenge
30 Day Menu Plan
How to Eat Vegan for a Week and Love It
Debunkin’ Dairy (with healthy recipe alternatives)
Health Reasons To Avoid Dairy
Milk, Asthma & Allergies
Dairy’s Great Calcium Myth
11 Amazing Vegan Recipes
10 Vegan Lunches You Can Take To Work
Choose Veg – Recipes for Every Meal + Tips
Vegan Eating Out Guide
DIY Vegan Cheese
Vegan Yum Yums
How I Became a Healthy Vegan
The Ultimate Superfood Guide
The First Issue of Chickpea Magazine
Top Ten Reasons to Avoid Processed Foods
7 Foods so Unsafe, even Farmers won’t eat them
8 Great Gluten-Free Foods You Need to Know
Using Vitamin C to Protect Your Heart
A Poignant Riddle
Organic CAN Feed The World
7 Health Benefits of Meditation
The Health Benefits of Juicing and 5 Recipes to Get You Started
Hungry for Change
Fat, Sick & Nearly Dead
Forks Over Knives
Super Size Me
101: Health Reasons to Go Vegan
Stephanie LivesNovember 18, 2011 at 9:23 pm (12 years ago)
Great links and great blog!
vegansparklesNovember 19, 2011 at 5:18 pm (12 years ago)
Thank you! 🙂
CarrieFebruary 7, 2012 at 1:07 pm (11 years ago)
Great to see a vegan blog from Perth. I feel less alone. As hard as it can be socially it is a privilege to be able to live your politics.
vegansparklesFebruary 7, 2012 at 4:31 pm (11 years ago)
madisonxeliseApril 16, 2012 at 7:56 am (11 years ago)
I love your blog.It is nice to see another Australian vegan blog. I am from the Gold Coast! Hope to talk to you soon. Check out mine if you have a chance ^^ http://www.veggieful.com
vegansparklesApril 16, 2012 at 10:59 am (11 years ago)
Hi Madison! I love the Gold Coast and your blog is gorgeous! 🙂
An Unrefined VeganApril 23, 2012 at 8:28 pm (11 years ago)
Rebecca, I’d love to have you join an event I’m hosting called Virtual Vegan Potluck – a way to bring vegan and food bloggers together to “share” a feast. You can find the details here:
Join the Virtual Vegan Potluck, May 12!
Hope to “see” you there ;-)!
vegansparklesApril 23, 2012 at 8:37 pm (11 years ago)
Ohhh, I am there like a polar bear! Inspired idea, Annie! I’ll email you tomozzle! 🙂
An Unrefined VeganApril 23, 2012 at 8:40 pm (11 years ago)
Sweet!! Thank you!
veganbloggersuniteMay 18, 2012 at 11:48 pm (11 years ago)
Hello Rebecca! I’d love to host one of your posts – please send me the HTML here: veganbloggersunite @ gmail . com
Thank you kindly! Lidia 🙂
vegansparklesMay 21, 2012 at 9:22 am (11 years ago)
Thanks so much, Lidia! 🙂 I’ve sent it over just now.
Jody RigbyAugust 3, 2013 at 12:09 pm (10 years ago)
I love your website and have been a big fan for a while now. I must say I am very excited about your shop opening up in Freo!
I was wondering if you could help me. I would like to buy a juicer that is excellent at juicing ginger. I have heard that alot of them get clogged up when juicing.
Can you please advise me of the best juicer you have used please?
* Vegan Sparkles *August 5, 2013 at 4:50 pm (10 years ago)
Oooh I think my Facebook post must have been a little confusing – it’s actually The Raw Kitchen who are opening up a larger premises in Fremantle. Exciting stuff! 🙂
I must say, our cold-pressed juicer struggles a little with ginger (and celery), so you might be best with the regular kind of juicer. The Raw Kitchen might possibly be able to give you a demo of each kind??
DianaDecember 12, 2013 at 1:23 am (9 years ago)
If I have l have allergies to Bananas, melons and avocados is it easy to adjust your recipes to accommodate this?
* Vegan Sparkles *December 12, 2013 at 10:22 am (9 years ago)
Absolutely, Diana! I don’t often use melons in recipes. Coconut cream and/or young coconut flesh can be used instead of bananas and avocado in smoothies or desserts.
I’ll help you with more support (and alternatives) during The Sparkle Project. 🙂 x