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1 Ingredient Ice-Cream! Banana Soft Serve

Rebecca Weller - Vegan Sparkles
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Prep Time 15 minutes
Total Time 15 minutes
Servings 1

Ingredients
  

  • 1 very ripe banana or 2! per person
  • I usually add a dash of pure vanilla essence but this is completely optional
  • That's it!

Instructions
 

  • Peel banana, cut it into 'coins' and freeze it.
  • Once frozen, throw the frozen banana 'coins' into your food processor (a blender - even a Vitamix - won't create smooth, creamy soft-serve like a food processor will).
  • Pulse it at first then blend on medium speed.
  • Wait for the magic to happen when it becomes silky smooth soft-serve ice-cream.
  • Remove from food processor and eat immediately, or pop it into a bowl in the freezer for 10 minutes or so if you prefer a harder consistency.
  • Experiment with different flavours and textures by adding vanilla pod seeds, frozen berries, shaved coconut, cacao nibs or powder, crushed nuts, peanut butter, or maple syrup.