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D.I.Y. Toasted Muesli

Rebecca Weller - Vegan Sparkles
Cook Time 15 minutes
Total Time 15 minutes
Servings 10

Ingredients
  

  • Puffed Rice
  • Flaked Almonds
  • Whole Almonds
  • Cashews
  • Pepitas
  • Sunflower Seeds
  • Sesame Seeds
  • Coconut Shavings

Wet Ingredients

  • 2 tbsp Coconut Oil melted
  • 2 tsp Ground Cinnamon
  • 1 tsp Pure Vanilla Extract

Finishing Touches

  • Dried Apricots chopped
  • Sultanas/Raisins
  • Raw Cacao Nibs

Instructions
 

  • Preheat oven to 180C / 350F.
  • Mix all dry ingredients in a large bowl.
  • Add wet ingredients and mix until dry ingredients are well coated.
  • Pour onto a lined baking tray and bake for 15-20 minutes or until gently toasted.
  • Remove from oven and allow to cool completely.
  • Add dried fruit and cacao nibs and pour into an air-tight jar, ready to brighten up your mornings!