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Herb Croutons
Rebecca Weller - Vegan Sparkles
Print Recipe
Pin Recipe
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Servings
4
-6
Ingredients
4
slices
bread
I used gluten-free, cut into cubes
1/4
cup
Extra Virgin Olive Oil
1
tsp
Dried Thyme
1
tsp
Dried Oregano
Pinch
of Sea Salt & Cracked Pepper
Instructions
Increase oven temperature to 170C/340F.
Combine all ingredients in a bowl and mix well until croutons are evenly covered.
Place croutons in a single layer on a lined baking tray and bake for 10 minutes or until golden.
Remove from oven and allow to cool.