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Raw Chocolate
Rebecca Weller - Vegan Sparkles
Print Recipe
Pin Recipe
Prep Time
8
minutes
mins
Cook Time
2
minutes
mins
Total Time
10
minutes
mins
Servings
10
Ingredients
1/2
cup
finely chopped raw cacao butter
1
tbsp
organic coconut oil
1/3
cup
raw cacao powder
3 - 4
tbsp
organic agave/maple syrup/coconut nectar
1/2
tsp
pure vanilla essence
Pinch
sea salt
Flavouring of choice - I used 5 tbsp organic shredded coconut
Instructions
In a small saucepan over very low heat, very gently heat cacao butter and coconut oil until
just
melted.
Remove from heat immediately and stir in all other ingredients until well combined.
Pour into moulds/patty pans or onto a plate lined with greaseproof paper.
Pop into the fridge or freezer to set for ten minutes or so, then enjoy!